Food Recipe Cilantro Chutney
Mint Cilantro Chutney (Indian Green Chutney)
(Chutni Gashneetch)
Indian food is incomplete without chutneys. If you have
been to an Indian buffet, you will always find a green cilantro mint chutney
and a tamarind chutney.
Indian food is incomplete without chutneys. If you have
been to an Indian buffet, you will always find a green cilantro mint chutney
and a tamarind chutney.
What is Green Chutney?
Green Chutney is the indian green sauce
made with the star ingredients cilantro and mint, and spiced with green chili,
ginger, garlic and spices.
Here we know about how to make chutney..
Ingreident
1 cup snipped fresh
cilantro
1/4 cup lemon juice
2 tablespoons snipped
fresh mint leaves or 1 1/2 teaspoons dried
mint leaves
1 teaspoon chopped
gingerroot
1/2 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon ground
red pepper
1 green jalapeno
pepper, seeded and coarsely chopped
1/2 small onion, cut
up
Methods:-
Place all ingredients
in blender container or food
processor. Cover and
blend on high speed, stopping
blender to scrape sides occasionally,
until smooth, about 1 minute.
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